Preparation: 15mins
Cooking: 2 hours
Ingredients:
– 1 farmer’s ham (prizutti) bone or 1 ham hock (with or without its bone)
– 2 slices of panzetta (bacon)
– 1 onion
– 1/2 of 1 kale
– 100grs flat beans
– 200grs pumpkin
– 1 courgette
– 1 leek
– 2 small turnips
– 5 small potatoes
– 2 carrots
– 2 cloves of garlic
– 1 tomato
– 2 sticks of celery
– basil, salt+pepper, sunflower oil an...
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